Pure Street Food Menu (2025 Update)
Introducing Pure Street Food, a culinary gem nestled in Calgary's vibrant food hall scene. This brand excels in offering a delectable array of rice bowls and snacks, drawing inspiration from rich Asian flavors. Each rice bowl, like the Kalbi Beef Rice Bowl and Chicken Basil Rice Bowl, is a harmonious blend of ingredients—think wok-tossed beef, fragrant rice, and savory broths, all for just CA$22. Customers rave about the strong, rich flavors and the fresh components that elevate every dish.
- The snacks include choices like the crispy spring rolls, perfectly satisfying at CA$9.
- Drinks such as the Vietnamese Iced Coffee and unique Milk Tea options complement the flavorful meals beautifully.
Pure Street Food transforms casual dining into a delightful culinary adventure that resonates with food lovers. Whether it's the marinated egg in the Chicken Basil Rice or the rich broth of Hu Tieu, each bite delivers comfort and joy.
Rice Bowls
Chicken Basil Rice Bowl
Boneless chicken thigh, chili lemongrass soy, basil, egg, and side pork rib broth.
Pork Belly Rice Bowl
5-spice marinated pork belly, spring rolls, egg, and side pork rib broth.
Char Siu Pork Rice Bowl
Char siu pork, ground pork, pork spring rolls, egg, and side pork rib broth.
Tofu & Veg Rice Bowl
Chili lemongrass soy, garlic, vegetarian spring rolls, cabbage, carrots, and basil.
Kalbi Beef Rice Bowl
Wok-tossed beef in kalbi sauce, egg, gochujang sauce, sesame seed, and side pork rib broth.
Vietnamese Iced Coffee With Condensed Milk
Water Bottle
Milk Tea
Choice: Thai green, taro, or original.
Coke
Ice Tea
Coconut Refresher
Ginger Ale
Sprite
Perrier Water
Coconut Water 1L
Coke Zero
Drinks
Noodle Bowls
3. Hu Tieu Bo Sate
Spicy beef and pork noodle soup. Beef shank, brisket, beef rib, and cha. Choice: thin noodle or thick noodle (thick is recommended for take out).
1. Pot Au Pho
All-beef noodle soup. Sliced beef, brisket, beef ball, and beef ribs. Choice: regular or spicy sate. Choice: thin noodle or thick noodle (thick is recommended for take out). Choice: cooked sliced beef in broth or rare sliced beef on noodle.
#4. Hu Tieu Mi Kho
All-pork dry egg noodle and rice noodle. Char siu pork, ground pork, crispy pork spring rolls, side pork rib broth, mixed greens, garlic, and sate oil.
2. Chicken Pho
Light and clear all-chicken noodle soup. Mixed vegetables and ginger fish sauce. Choice: poached chicken or crispy chicken. Choice: regular or spicy sate. Choice: thin noodle or thick noodle (thick is recommended for take out).
Crispy Vegetarian Spring Rolls [ 3 Pieces]
"Chicken Wings" Karaage [7 Pieces]
Choice of sauce: chili lime nuoc cham, salted chili, Frank's hot, honey garlic, gochujang, Buffalo hot, sweet chili Thai, or 5-spice seasoning.
Crispy Spring Rolls [3 Pieces]
Choice of: vegetarian or pork.
Savory Sesame Donut [ 1 Piece]
Vietnamese-style hollow donut, hand-rolled & fried fresh to order, stuffed with choice of savory fillings. Contains: sate aioli, cucumber, pickled carrots, and cilantro. Choice of fillings: classic char siu pork shoulder, braised pork belly & pate, crackling pork belly, pate & ulti meat sauce, Thai red curry chicken, spicy bo kho beef brisket, or chili lemongrass tofu.
Shrimp Tempura [5 Pieces]
5-spice seasoning, tobiko mayo, sesame seeds, onions, garlic, and roasted nori.